It all began in 2010 in San Pancho, Nay, when the need to create our own business with our unique touch started within us.

During those years, San Pancho did not yet have the growth or tourist influence it currently has. We knew perfectly well that it was a gamble in flavours because the customer was looking for it, and we wanted to have the product for them, always thinking about our evolution and growth.

Gradually, Barracuda San Pancho gained popularity, and people started looking for it more frequently. We then decided to open the second point of sale in Sayulita, in a small space that later became the corner of one of the most popular streets in Sayulita.

Finally, after an unsuccessful opening in Bucerias before COVID-19, we found ourselves in the need to close. However, years later, a customer approached to try our products and suggested a partnership in their premises, and this is where the baby of the Barracuda family, Barracuda Bucerias, was born.

One of our mottos is to renew or die